FRYING PAN & WOK PAN(SCALLOP PATTERN)
Product Details:
| Type | Woks |
|---|---|
| Metal Type | Aluminum |
| Certification | FDA |
| Feature | Eco-Friendly,Stocked |
| Place of Origin | Seoul, South Korea |
| Brand Name | SMILE KITCHEN & MY COOK |
| COATING | MARBLE / DIAMOND / CERAMIC |
| COLOR | ALL KINDS OF COLOR |
Payment & Shipping Terms:
| FOB Price: | Get Latest Price |
|---|---|
| Minimum Order Quantity: | 500 Piece/Pieces |
| Port: | Incheon, Korea |
| Packaging Details: | Sleeve + Master Carton Individual Color Box + Master Carton |
| Delivery Time: | Within 30 Days |
| Payment Terms: | L/C,T/T |
Detailed Product Description
ILLITE CERAMIC COATING!
FAR INFRARED RAY'S EFFECT!
DELICIOUS & HEALTHFUL FOOD CAN BE COOKED SIMPLY!
PRODUCT FEATURE
Excellent hygiene that did not use any toxic material such as PFOA or melamine.
It also pass the U.S FDA test.
It is made of fine ceramic coating. Therefore it is far infrared radiation effect that give great taste of
food.
It uses induction method so there are no risk unlike flammable fuel use.
Unlike past induction fry pan weakness, it hsa outstanding heat efficiency and hygiene using thermal
spray method.
Since it treat with ceramic coatin ( consist of edible oil and water ), there are no toxic substance.
After frying food, customers can dispost the oil using sharp point without any oil drop.
POINT 1. Delicious
As far infrared ray radiates into the inner part of the substrate and be roasted to be sure, the flavor and nutrient can't be lost.
Therefore, the surface is slightly warmed up and inner part will keep a plenty of juice, so that the delicious food can be completed.
POINT 2. Simple washing-up
Washing-up is very simple, as the food is not stick easily on the slippery surface.
POINT 3. Safety
Ceramic coating is strong enough to the heat and not be peeled off due to strong adhesiveness.
Ceramic coating is safe for human with the all kinds of food material and seasoning, since coating
surface is not affected by alkali and acid.
POINT 4. Saving of Energy
The heat can be easily transmitted to the food material and saving of energy can be made due to high thermal efficiency.
FRYING PAN & WOK PAN(SCALLOP PATTERN)
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